Where Flavor Meets Feeling: Emotional Connections Through Taste
Step into an immersive experience where taste transcends the ordinary. Join Kerry as they unveil groundbreaking research on the emotional connections we form with food. Discover how nostalgia, excitement, and other emotions influence consumer behavior and drive food and beverage choices.
This session will explore the multisensory journey of taste, offering actionable insights and innovative solutions to help your brand resonate deeply with today's consumers. Learn how to create products that not only satisfy but also evoke powerful memories and emotions, giving you a competitive edge in the market.
Where: Marriott, Platinum
When: Wednesday, March 5th, 11:30 am – 12:30 pm PST
Where Else to Find Kerry at Expo West
Visit the Kerry booth to explore how we address key challenges in the food and beverage industry. Our experts will be on-hand to discuss innovative solutions and strategies, with a focus on overcoming reformulation issues. Discover how our blend of human ingenuity and science-backed innovation can help you stay ahead in the market.
Where: Booth #2415 | Hall C | Anaheim Convention Center | Anaheim, CA
When: March 4 – 7, 2025
Emerging Opportunities in Food Waste: Unlocking Revenue, Enhancing Efficiency & Reducing Emissions
Join Kerry's Regional Head of Sustainability, Christina O'Keefe, for a Climate Day breakout session on emerging opportunities in food waste. Discover how to unlock revenue, enhance efficiency, and reduce emissions through innovative solutions and sustainable practices.
Where: Marriott, Grand Ballroom E
When: Tuesday, March 4th, 10:15-11:15am PST