Art of Taste and Nutrition Festive 2023

Discover the top beverage flavours, formats and trends to develop a magical winter menu.

Winter Beverage Trends 2023

We analysed nearly 250 seasonal beverages across 14 European regions to reveal the top insights into the winter beverage market.

Our report addresses key market challenges including:

Creating exciting and novel beverages that are cost-effective
Balancing indulgent taste with improved nutrition
Developing limited time offerings that are operationally simple to execute

Get your report now

Case study: malt-based nutritional beverage

We manufacture enzyme products for human nutrition to create nutritional, dairy alternatives and cereal-based non-alcoholic
beverages; provide targeted nutrition needs in dietary supplements and improve digestibility in infant and toddler applications.

Approach

A unique Kerry Enzymes solution is currently used by a leading manufacturer to create a superior malt-based nutritional beverage, with multiple benefits:

Improved manufacturing process
Enabled the use of lower cost, local raw materials
Reduced water and energy usage
Delivered consumers’ preferred taste.

Approach

A unique Kerry Enzymes solution is currently used by a leading manufacturer to create a superior malt-based nutritional beverage, with multiple benefits:

Improved manufacturing process
Enabled the use of lower cost, local raw materials
Reduced water and energy usage
Delivered consumers’ preferred taste.

Impact

Better Product: A unique Kerry Enzymes solution is currently used by a leading manufacturer to create a superior malt-based nutritional beverage, with multiple benefits:

Better Process: A unique Kerry Enzymes solution is currently used by a leading manufacturer to create a superior malt-based nutritional beverage, with multiple benefits:

Better Planet: A unique Kerry Enzymes solution is currently used by a leading manufacturer to create a superior malt-based nutritional beverage, with multiple benefits: